Young Dutch Kimchi Toast
Ingredients:
125g Willicroft Young Dutch
250g Kimchi
2x Slices of Bread
Olive oil
Directions
Cut two thick slices of bread and drizzle them with olive oil
Heat a frying pan (or toastie machine if you have one)
Layer one slice of bread generously with Young Dutch and kimchi and top with the second slice
Gently fry the toastie on both sides until the Young Dutch has melted and the bread is golden brown
Enjoy your planet proof toastie